Job Title: Sous Chef Le Graal Cortina
Location: Cortina d’Ampezzo, Italy
Reports to: ExecutiveChef
About Le Graal Cortina
Le Graal Cortina is a prestigious 5-star luxury hotel, Leading Hotel of the World, opening soon in Cortina d’Ampezzo...
con il team di cucina per garantire un servizio impeccabile e puntuale. - Assicurarsi che tutte le procedure di sicurezza alimentare e igiene siano rispettate. - Lavorare a stretto contatto con il Sous Chef e l'ExecutiveChef per la gestione del team...
experiences await our Guests in the number #1 Hotel in Venice and #20 in the world as awarded last year.
JOB TITLE: Chef de Partie
DEPARTMENT: Kitchen
REPORTS TO: Sous Chef / Executive Sous Chef / ExecutiveChef
SCOPE
Organise kitchen operations...
assicurando efficienza e spirito collaborativo.
• Controllare costi, food cost e approvvigionamenti, assicurandosi dell’utilizzo di ingredienti di alta qualità.
• Collaborare con l'ExecutiveChef e con gli altri reparti F&B per creare esperienze gastronomiche...
outstanding events and weddings.
JOB TITLE: Demi Chef de Partie
DEPARTMENT: Kitchen
HOTEL : San Clemente Palace Venice
REPORTS TO: Chef de Partie / ExecutiveChef
NATIONALITY: Eligible for a working permit in Italy
EDUCATION:
• High school or...
operations across multiple outlets and banqueting venues
• Ensuring the highest service and quality standards aligned with the hotel’s brand values
• Working closely with the ExecutiveChef to develop and refine menu concepts and dining experiences...
departments to ensure all requirements are met
• Collaborating with the ExecutiveChef and F&B team to create customized menus and event experiences
• Managing event logistics, layouts, and timelines to guarantee smooth coordination
• Monitoring event...
and motivating the restaurant team to deliver exceptional hospitality
• Ensuring adherence to quality and service standards consistent with the hotel’s positioning
• Collaborating with the ExecutiveChef and F&B Manager to enhance menu offerings and service...