LITTLE REY EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Piedmont Heights)
Job Category: Management
Requisition Number: LITTL021630
• Posted : December 1, 2025
• Closed : December 30, 2025
• Full-Time
Locations
Showing 1 location
1878 Piedmont...
JOB SUMMARY Responsible for:- the overall operation of the kitchen at Cap Lazare Restaurant, ensuring the consistent preparation and delivery of high-quality food in line with the restaurant's concept, culinary standards and guest expectations.
for...
entering the cold room to avoid bacteria.
• Help the Chef when asked to do so.
• Prepare food as per order given by ExecutiveChef/Sous Chef.
• Train all subordinate staff in their daily duties.
• Ensure the kitchen is generally clean and tidy before...
accommodation and laid
• back resort experience.
• Prepare and present a variety of pastries, desserts, cakes, breads, chocolates, and baked goods to the highest quality standards.
• Develop seasonal and innovative dessert menus in collaboration with the Executive...
accommodation and laid
• back resort experience.
• Provide daily administrative and operational coordination support to the ExecutiveChef, Executive Sous Chef and Kitchen management team.
• Maintain departmental calendars, schedules, meetings, training activities...
basis the Executive Sous Chef of all relevant information in operational and personal matters, including information which does not require the Executive Chef’s action. Perform inspections of physical aspects of all kitchen areas, cold rooms...
before entering the cold room to avoid bacteria.
• Help the Chef when asked to do so.
• Prepare food as per order given by ExecutiveChef / Sous Chef.
• Supervise and train all kitchen staff in their daily duties.
• Ensure the kitchen is generally clean...
apartmentSynergie Italia S.p.a.placeIvrea, 18 km da Biellalanguagesynergie-italia.itevent_available
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