In the role of Events Sales Executive, you will be responsible for both proactive and reactive sales management, as well as all operational duties for groups and events (accommodations and Food & Beverage functions alike). You will serve as an...
Providing attentive, efficient service to restaurant guests, taking orders, serving food and beverages, and ensuring customer satisfaction. They possess strong communication skills, attention to detail, and the ability to work effectively in a fast...
Preparation and Maintenance: Setting and clearing tables with precision and style, ensuring all necessary equipment, crockery, and cutlery are prepared;
• Guest Service Support: Assisting the Chef de Rang and Demi Chef de Rang in serving food and drinks...
serviceMonitor food quality, freshness, and portion controlSupport buffet setups, la carte service, and banquet operationsFollow all safety, sanitation, and HACCP regulations Tasks &, DutiesCommis ChefAssist in food preparation across hot and cold...
He/She reports to Executive Chef.
Main duties:
• Meal preparation: cooking and preparing food for each service;
• Maintain safety, health and hygiene standards in all areas of the kitchen;
• Controls incoming goods and stores them in perfect...
an extensive menu offering.Prepare ingredients and garnishes in advance to ensure smooth and efficient service to guests, and take customer orders while serving food and beverages promptly.Take beverage orders from customers or team members, ensuring...
Bring:
• Proven experience as a Chef de Rang or similar role in a high-end restaurant or luxury hotel setting.
• Exceptional knowledge of food and beverage service, including fine dining etiquette and standards.
• Strong communication and interpersonal...
golf courses, relax in the region’s largest spa, and dine at La Brasserie Benjamin where the richness of French cuisine is celebrated through refined dishes. Craving for Pan-Asian food? discover the world of our restaurant Kaito and for a breathtaking...
hospitality and comfortable with challenges.
He/she should have exceptional taste and exemplary customer service skills. The primary objective is to provide a friendly, attentive, and timely service and to create an exceptional experience for all our guests...
In the role of Food & Beverage Intern at Grand Hotel Timeo, a Belmond Hotel, you will be an essential part of the F&B department for the upcoming season. You will have the opportunity to learn the core practices of luxury F&B operations, assist our...
sales, preferably in a boutique or luxury environment, is a plus;
• Excellent communication and interpersonal skills;
• Strong customer service orientation with a genuine desire to help others;
• Good Command of English;
• Ability to work independently...
Bar, according to the Company policies, high standards and procedures;
• Support the Bartender with service;
• Take care of the mise en place:
• Clean and set-up works’ spaces and equipments;
• Monitor all aspects of the customers' experience...
service.
Requirements
What You Bring:
• Previous experience in a restaurant or hospitality setting, even if not specifically in fine dining, is a plus.
• A strong desire to learn and develop a career in high-end food and beverage service.
• Excellent...
restaurant operations, from guest relations and team management to maintaining the highest standards of service and ambiance. If you are a visionary leader, an exceptional host, and a master of refined service, this is your moment.
Primary Responsibilities...
In the role of Demi Chef de Bar at Grand Hotel Timeo, you will be a creative and skilled member of our bar team, dedicated to crafting exceptional beverages and providing sophisticated service to our guests. You will assist in the daily operations...