We are looking for a Junior Sous Chef Pastry to join our pastry brigade in a Luxury 5-Star Hotel, supporting the Head Pastry Chef and ExecutiveChef in the daily operations of the department.
This is a key leadership role within the pastry kitchen...
con il team di cucina per garantire un servizio impeccabile e puntuale. - Assicurarsi che tutte le procedure di sicurezza alimentare e igiene siano rispettate. - Lavorare a stretto contatto con il Sous Chef e l'ExecutiveChef per la gestione del team...
We are looking for a brilliant Sous Chef to join our pre-opening team.
The role will report to the ExecutiveChef.
Conveniently located adjacent to Rome Termini Station and a short distance from the Colosseum, the 238-room Hyatt Regency Rome...
responsibility for the professional appearance, grooming, and conduct of the service team. Collaborating closely with the ExecutiveChef, hotel management, and other departments to maintain seamless coordination between kitchen and service, and to deliver an...
We are looking for a Chef de Partie to lead one of our kitchen sections within a Luxury 5-Star Hotel, ensuring consistently high standards of food quality, presentation, and operational efficiency.
This role is ideal for a strong technical...
We are seeking a Chef de Partie Tournant to join our kitchen brigade in a Luxury 5-Star Hotel.
This is a highly operational and versatile role, ideal for a strong culinary professional able to support and replace station chefs across all kitchen...
all Food & Beverage areas. Working closely with the ExecutiveChef and F&B leadership, you will support seamless kitchen and service operations while promoting efficiency, sustainability, and operational excellence.
Key Responsibilities
Operations...