Hosco
In qualità di Chef de Partie, supervisionerai una sezione della cucina e supporterai l'Executive e il Sous Chefdell'hotel.
Dovrai garantire i più alti standard e una qualità costante nelle preparazioni giornaliere e tenerti aggiornato...
Sous Chef
Dipartimento: Cucina
Sede: Rome Marriott Park Hotel
Riporta a: ExecutiveChef
Tipo di contratto: Full-time / Turni rotativi
Obiettivo del ruolo
Entrare a far parte della brigata culinaria del Rome Marriott Park Hotel significa...
Hosco
In qualità di Chef de Partie, supervisionerai una sezione della cucina e supporterai l'Executive e il Sous Chefdell'hotel.
Dovrai garantire i più alti standard e una qualità costante nelle preparazioni giornaliere e tenerti aggiornato...
responsible for supporting the ExecutiveChef to oversee the entire Culinary Arts operation on-board.
• As Sous Chef you are expected to:
• To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality...
Hotel 5* Lusso. Collabora con il team di sala e cucina assicurando ordine, qualita e attenzione ai dettagli, contribuendo alla piena soddisfazione degli ospiti. Responsabilita Supporto alla Preparazione Supportare gli Chef nella preparazione...
responsible for supporting the ExecutiveChef to oversee the entire Culinary Arts operation on-board.
• As Sous Chef you are expected to:
• To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality...
Hosco
In qualità di Cuoco Capo Partita supervisionerai una sezione della cucina e supporterai l'Executive e il Sous Chefdell'hotel.
Dovrai garantire i più alti standard e una qualità costante nelle preparazioni giornaliere e tenerti aggiornato...
responsible for supporting the ExecutiveChef to oversee the entire Culinary Arts operation on-board.
• As Sous Chef you are expected to:
• To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality...
of the necessary items from the main stores to the bakery shop.
• Ensures recipes/master list and yields are in accordance with the company’s standards.
• Completes the daily consumption re-cap as required by the ExecutiveChef.
• Ensures that bakery...
responsible for supporting the ExecutiveChef to oversee the entire Culinary Arts operation on-board.
• As Sous Chef you are expected to:
• To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality...
KEY RESPONSIBILITIES
• Responsible for thawing, butchering, and preparing meats and poultry according to the thawing and preparation schedule set by Culinary and implemented by the Head Butcher and the ExecutiveChef.
• Will be assigned a schedule...
our very demanding guests whilst serving them to the highest standards.
POSITION SUMMARY
Reporting to the ExecutiveChef, the role will be part of the AB Restaurant team, proud to engage our guests and to create exquisite moments.
Prepare...
when assigned.
• Ensures recipes and yields are in accordance with the company’s standards.
• Assists the CDP Baker with the completion of the daily consumption re-cap as required by the ExecutiveChef.
• Is aware of and/or acquires the necessary...
a strong connoisseur of fusion concept and techniques and is able to provide an outstanding customer service to our very demanding guests whilst serving them to the highest standards.
POSITION SUMMARY
Reporting to the ExecutiveChef, the role will be part...
con il team di cucina per garantire un servizio impeccabile e puntuale. - Assicurarsi che tutte le procedure di sicurezza alimentare e igiene siano rispettate. - Lavorare a stretto contatto con il Sous Chef e l'ExecutiveChef per la gestione del team...