Hosco
An opportunity has arisen for a SousChef to join the Jumeirah Capri Palace. The main duties and responsibilities of this role are:
• Attends meetings and briefings as instructed by the Head Chef and clearly disseminates relevant information...
An opportunity has arisen for a SousChef to join the Jumeirah Capri Palace. The main duties and responsibilities of this role are: - Attends meetings and briefings as instructed by the Head Chef and clearly disseminates relevant information to...
SousChef, the Chef de Partie manages preparation, cooking, and presentation within their assigned section across the Restaurant, breakfast service, In-Room Dining, pool service, and special events. The role ensures exceptional standards of flavour...
Dinamica Jobs S.r.l., Agenzia Per il Lavoro e di somministrazione (Aut. Min. R. 0000002 del 05.01.2021) seleziona per nota struttura un/una:
SOUSCHEF
La risorsa sarà inserita all'interno della brigata di cucina e, in collaborazione...
and SousChef, the Commis de Partie assists with mise en place, food preparation, cooking, plating, and cleaning within an assigned section across the Restaurant, breakfast service, In-Room Dining, pool service, and special events.
The role supports...
ABOUT THE ROLE J.K. Place Capri is seeking an experienced, passionate, and highly organized Chef de Partie to take ownership of a designated kitchen section and support the delivery of the hotel’s daily culinary operations. Reporting to the Sous...
Reporting to the Executive Chef and SousChef, the Plongeur is responsible for washing and sanitizing dishes, glassware, cutlery, pots, pans, utensils, and kitchen equipment. The role also supports the cleanliness of floors, work surfaces, storage areas...
ABOUT THE ROLE J.K. Place Capri is seeking a motivated, passionate, and reliable Commis de Partie to support the kitchen brigade in delivering the hotel’s daily culinary operations to exceptional standards. Reporting to the Chef de Partie and Sous...
elevati standard qualitativi ed estetici;
• Organizzare e supervisionare la mise en place della propria postazione di lavoro;
• Coordinare e supportare le risorse junior assegnate alla propria partita;
• Collaborare con l'Executive Chef, il SousChef...
Executive Chef and SousChef, the Plongeur is responsible for washing and sanitizing dishes, glassware, cutlery, pots, pans, utensils, and kitchen equipment. The role also supports the cleanliness of floors, work surfaces, storage areas, and waste stations...