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We are hiring personnel to insert in a food activity in Venice close to Rialto.
Positions available: behind the desk and Delivery.
For the position of delivery requested basic Italian
If...
kind.
Duties and responsibilities:
♦ Recommend and prepare wine and creative cocktails for guests and customers
♦ Provide services for guests/customers such as order-taking and the promotion of the restaurant’s food and beverage offers
♦ Be...
Hosco
A Breakfast Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.
What will I be doing?
As a Breakfast Manager, you are...
Overview
Assistant BAR Manager (Skyline Rooftop Bar) at Hilton Molino Stucky Venice Giudecca 810 Venice 30133. Supports the Venue Manager in overseeing and organizing daily operations to ensure the highest standards of food and beverage quality...
Hosco
As Assistant Venue Manager you will support the Venue Manager in overseeing and organizing daily operations to ensure the highest standards of food and beverage quality, service, and customer satisfaction and you will support strategic...
request a pay advance!
• Discount and rewards program – use for electronics, food, car buying, travel, fitness, and more!
• Flex Spending Account
• Dependent Care Flex Plan
• Health Savings Account
• 401(k) Retirement Savings Plan with company...
plage de sable fin, accès direct la mer, zone couverte, zone ventilée, zone lounge, parking, etc....En plus de la restauration interne, le restaurant doit prévoir le fooddelivery pour la clientèle du projet résidentiel Las Palmeras de Coson (complexe de...
Overview
For an important International Group (Food industry) based in North Eastern Italy (Veneto) we are looking for a HEAD OF FINANCE - ITALY. We are seeking an experienced and highly skilled professional to lead the Company's financial planning...
highest standards of food quality, presentation, and sanitation. This is an exciting opportunity to work in a dynamic culinary environment that values creativity and teamwork.
Key Responsibilities:
• Assist the Executive Sous Chef in the creation...
A Breakfast Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.
What will I be doing?
As a Breakfast Manager, you are...
culinary team and help us deliver high-quality, fresh, and flavorful dishes to guests in a fast-paced, dynamic environment. This is an exciting opportunity to be part of the opening team for one of Venice’s most anticipated new rooftop venues.
What You’ll...
As Assistant Venue Manager you will support the Venue Manager in overseeing and organizing daily operations to ensure the highest standards of food and beverage quality, service, and customer satisfaction and you will support strategic planning...