across more than 150 countries.
This role is part of our Industrial White Business Unit, a fast-growing division supplying premium-quality paperboard for industrial and food-related packaging.
🚀 About the Role
We are seeking an experienced Sales...
Hosco
WHO WE ARE
Founded in 2007 by three childhood friends ? Olivier Bon, Pierre-Charles Cros and Romée de Goriainoff ? later joined by Xavier Padovani in 2010, Experimental has revolutionised the hospitality and food & beverage industries by...
restaurants' growth.
The AM is focused on the relationship with the network on the Italian market, working with other internal departments (marketing, operations, product) to offer the best consultancy service to our top brands.
The Account Manager team is...
bars and events. My responsibilities include: * Support the F&, B Director in managing and coordinating all Food &, Beverage outlets, ensuring consistent service excellence and smooth daily operations. * Oversee the performance of all F&, B...
Pixartprinting S.p.A.-Quarto d'Altino, 16 km da Venezia
years we have become a well-oiled machine, able to offer our customers a high-quality service. From the very beginning we challenged ourselves to offer much more than just printing. Today we offer a complete and professional service that aims to support...
Reservations, the Revenue Manager, and the F&, B Operations Manager. Have a complete knowledge of costing and pricing of all areas. Develop and maintain sales to achieve maximum profits from rooms, weddings, conference &, banqueting, and food &...
Pixartprinting S.p.A.-Quarto d'Altino, 16 km da Venezia
years we have become a well-oiled machine, able to offer our customers a high-quality service. From the very beginning we challenged ourselves to offer much more than just printing. Today we offer a complete and professional service that aims to support...
produce, ensuring that all food merchandise is in accordance with order sheets, receiving records and purchasing specifications. * Lead a team of engaged and experienced hosts to provide the Six Senses exceptional standards of service.
* Responsible for...
WHO WE AREFounded in 2007 by three childhood friends – Olivier Bon, Pierre-Charles Cros and Romée de Goriainoff – later joined by Xavier Padovani in 2010, Experimental has revolutionised the hospitality and food &, beverage industries by offering...