KEY RESPONSIBILITIES
• Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
• Must have excellent food knowledge and a full understanding of culinary terms.
• Must be able to read, understand, follow...
daily menus.
• Assists the Head Baker in preparing production forecasts and recording leftovers to avoid unnecessary wastage and keep food costs within the budget.
• Assists in the set-up of the bread display in the various buffets.
• Must have...
Food &, Beverage Server is to work alongside all restaurant staff to ensure excellent service towards our guests. Key responsibilities: • Maintaining professional and ethical relationships with guests, suppliers and colleagues.
• Preparing mise en...
plan to supersede our influence from the food on our plates, to the health of our livestock and the care of our beloved pets at home.
We owe our success to our industry experts. They are the driving force behind our reputation as a global leader in the...
As a Guest Service &, Concierge Manager, I fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them, plus our values of local sensitivity and global sensibility, crafted experiences...
edge solutions and robust automation. Our presence in Bulgaria Since 2008' Sutherland has been operating in Bulgaria with over 2'000 employees across Sofia' Varna' and Burgas' as well as in work-from-home mode' providing customer service and technical...
resolution - Meet daily &, weekly engagement metrics with a goal to achieve set targets for customer satisfaction and retention Retention and Service Recovery - Working closely with our Implementations Team to ensure a seamless transition of client...
Ci troviamo in una cittadina tra Colonia e Francorte, cerchiamo una figura, anche con poca esperienza, con dei requisiti molto semplici, ovvero sapere lavorare in squadra, orientamento al cliente, rispetto degli spazi comuni e delle persone, voglia...