la recherche de notre Sous Chefdecuisine pour la saison hiver 2026-2027. Le/la Sous-ChefdeCuisine est responsable du bon déroulement du service afin d’offrir une expérience inoubliable nos clients, ainsi que d'un encadrement bienveillant des équipes...
and service excellence come together. Join our passionate team and be part of a company that values people and creates memorable experiences every day. Job DescriptionWe are seeking an experienced and innovative ChefDeCuisine to lead our Mediterranean...
and detail-oriented Demi Chefde Partie to join our fine dining kitchen brigade. In this pivotal role, you will work alongside our culinary team to deliver exceptional gastronomic experiences, demonstrating precision, creativity, and professionalism in every...
Manager, Computer Operator, Internet Expert. Bakers / Bartenders / Chefs / ChefDe Partie / Sous Chef / Chef D 'Cuisine / Cooks / Dietitians, Food and Beverage Servers, Food Service Supervisors, Restaurant and Food Service Manager, Catering Manager...
after legal discounts) + overtime. COOK or Commis deCuisine = 2892€ Monthly Net Salary (after legal discounts) + overtime. CHEFDE PARTIE = 3350€ Monthly Net Salary (after legal discounts) + overtime. SOUS CHEF = 4100€ Monthly Net Salary (after legal...
and service excellence come together. Join our passionate team and be part of a company that values people and creates memorable experiences every day. Job DescriptionWe are seeking an experienced and passionate Chefde Partie to join our culinary team at...
position for a culinary professional who combines technical excellence with strong leadership capabilities and a passion for innovative cuisine. - Assist the Executive Chef in menu development, recipe creation, and culinary innovation, ensuring alignment...
Company DescriptionConstance Ephelia is a beautiful resort located on the island of Mahé in Seychelles, surrounded by stunning beaches and tropical nature. We offer a dynamic and supportive work environment where team spirit, personal growth, and...
Executive Chef / Head Chef (m/f/d) New Hospitality &, Lifestyle Destination | Bern Region Unique opportunity to create and lead the culinary concept of a major new leisure and hospitality destination in Switzerland. For a newly developed,...
BLUSERENA HOTELS &, RESORTS – CHI SIAMO La nostra storia è iniziata con un hotel sul mare. Da allora il nostro gruppo è cresciuto fino a una dimensione internazionale. Oggi accogliamo i nostri ospiti in 13 hotel e resort, a 4 e a 5 stelle, in...
POSITION IS IN GOZO - Malta's sister island. one80 at Mgarr Yacht Marina, Gozo is seeking a passionate and skilled Chef de Partie to join our culinary team. We are a modern Mediterranean restaurant in a Marina with focus on local and Southern Italian...
Chef de Partie / Cuoco Cucina Italiana (m/f/d) Tempo pieno | Da 20 € lordi/ora | Cucina a Vista Moderna Lavora in una cucina moderna dove la tradizione italiana incontra l'innovazione Ami la cucina italiana e desideri entrare a far parte di una...
Hideaway Beach Resort &, Spa is looking for a seasoned Executive Chef to join our Food &, Beverage Production Team. Set on a private island surrounded by the tranquil blue waters of the Indian Ocean, our resort offers an exceptional...
At Le GV Rooftop Restaurant, a One-Michelin-starred restaurant, dining is more than just a meal – it’s a journey. Inspired by the flavours of the region and the artistry of fine dining, our menu is a harmonious blend of tradition and innovation....
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Chef De Cuisine – Offerte di lavoro correlate a Piacenza: