of our antioxidant product lines in the food market.
Key Responsibilities:
• Identify and develop new business opportunities to drive sales and revenue growth.
• Build and maintain strong relationships with key stakeholders in the food, cosmetic...
leading kitchen operations, ensuring quality, creativity, and efficient service delivery. This role will be responsible for coordinating the kitchen brigade, managing the menu, and overseeing cost control.
Responsibilities:
• Planning, creating...
Providing attentive, efficient service to restaurant guests, taking orders, serving food and beverages, and ensuring customer satisfaction. They possess strong communication skills, attention to detail, and the ability to work effectively in a fast...
leading kitchen operations, ensuring quality, creativity, and efficient service delivery. This role will be responsible for coordinating the kitchen brigade, managing the menu, and overseeing cost control.
Responsibilities:
• Planning, creating...
serviceMonitor food quality, freshness, and portion controlSupport buffet setups, la carte service, and banquet operationsFollow all safety, sanitation, and HACCP regulations Tasks &, DutiesCommis ChefAssist in food preparation across hot and cold...
leading kitchen operations, ensuring quality, creativity, and efficient service delivery. This role will be responsible for coordinating the kitchen brigade, managing the menu, and overseeing cost control. Responsibilities: Planning, creating...
in Athens. You will be assisting customers via phone, email, and chat, ensuring outstanding service and effective solutions.
Requirements
• C2 Italian
• English B2
• Strong communication and problem-solving skills
• Customer-oriented mindset...
Per importante gruppo italiano operante nel settore dell’ospitalità e del turismo di alta gamma, richerchiamo un Corporate Director Food & Beverage.
Il Corporate Director Food & Beverage (Strategy) è responsabile della definizione...
leading kitchen operations, ensuring quality, creativity, and efficient service delivery. This role will be responsible for coordinating the kitchen brigade, managing the menu, and overseeing cost control.
Responsibilities: Planning, creating...
di impianti nel settore della refrigerazione industriale JOB DESCRIPTION: La figura andr ad operare come Project Manager nella divisione Food &, Service dedicata alla progettazione di impianti di refrigerazione per il settore agroalimentare - Pianificazione...
golf courses, relax in the region’s largest spa, and dine at La Brasserie Benjamin where the richness of French cuisine is celebrated through refined dishes. Craving for Pan-Asian food? discover the world of our restaurant Kaito and for a breathtaking...
efficiency, team morale, and departmental standards. Key ResponsibilitiesLead, train, and support the Operations team to meet standards set in all S.O.P.s.Monitor staff performance and take corrective action to uphold service quality.Oversee staffing levels...
to begin immediately. About the RoleThis role is based within a classy, upscale, fine-dining restaurant renowned for its refined atmosphere, exceptional service, and elevated culinary standards. As a Chef de Partie, you will oversee a specific section...