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Offerte di Lavoro Food Safety in Provincia di Foggia
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Risultati di Ricerca - Lavoro Food Safety in Provincia di Foggia
Barilla Group-Foggia
A leading food manufacturing company seeks a Plant Quality Manager for its facility in Foggia, Italy. The role involves ensuring adherence to quality standards, compliance with food safety regulations, and fostering a strong quality culture within...
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hosco_abroad-Foggia
place for the assigned food and beverage outlet
• Ensuring that the assigned station is clean, well-maintained and appropriately stocked
• Anticipating the needs of guests, and responding in a proactive manner
• Complying with food safety &, hygiene...
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Barilla Group-Foggia
mechanisms specified for the management of food hygiene safety are efficiently implemented within the factories (HACCP, Pest Management) through gap analysis for the comparison between current situation and what is foreseen by GMP
• Ensure that the internal...
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hosco_abroad-Foggia
Falbra Ltd - Elba Restaurant in Malta is currently looking to recruit a reliable and experienced Sous Chef to join their team on a full-time basis. The chosen candidate will manage daily kitchen activities by overseeing team performance, food...
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hosco_abroad-Foggia
areas, utensils, and equipment .
Assist in daily shift cleaning.
• Follow all safety and sanitation policies when handling food and beverage (must hold valid food handlers permit.)
• Communicate on a daily basis with Executive Chef
• Other duties as...
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hosco_abroad-Foggia
dish meets our exacting standards.
• Prepare and present high-quality plates consistently.
• Uphold food safety, hygiene, and presentation standards at all times.
• Minimize waste through effective portion control and smart kitchen practices.
• Support...
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hosco_abroad-Foggia
events
• Uphold strict food safety and hygiene standards in compliance with local regulations and company policies
• Mentor and train kitchen staff, promoting their professional development and growth
• Engage with guests to gather feedback and enhance...
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hosco_abroad-Foggia
all necessary food safety, hygiene, and operational compliance checks prior to opening. Operational Responsibilities - Lead and inspire the kitchen team to consistently deliver exceptional dishes that exceed guest expectations and reflect the restaurant’s...
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hosco_abroad-Foggia
procedures and presentation.
• Manage food cost, inventory, purchasing, ordering and waste.
• Train, develop and evaluate kitchen staff.
• Maintain high standards of food safety, sanitation and kitchen organization.
• Work closely with management on menu...
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hosco_abroad-Foggia
understanding of health and safety regulations, including local requirements in Seychelles - Relevant certifications in food safety and hygiene management (e.g., HACCP) - Excellent leadership and team management skills, with the ability to train and motivate...
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hosco_abroad-Foggia
Executive Housekeeper acts as a key operational leader within the department and ensures effective communication and coordination between Housekeeping, Front Office, Engineering, Food &, Beverage and other departments. Duties and Responsibilities...
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hosco_abroad-Foggia
utensils, pots, pans, and crockery.
• Keep kitchen floors and surfaces clean, dry, and free from hazards.
• Assist with basic food preparation as directed by chefs (e.g., peeling or chopping).
• Dispose of waste and recycling according to health and safety...
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hosco_abroad-Foggia
Proudly part of db Group, one of Malta’s leading hospitality groups, we’re bringing legendary food, live music, and unforgettable vibes to the heart of the island. We are currently recruiting a Sous Chef to support daily kitchen operations.
What we’re...
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hosco_abroad-Foggia
Collaborate with the culinary team to develop and refine food and wine pairing menus • Assist in training and mentoring junior service staff on wine service protocols and product knowledge - Monitor and manage wine stock levels, placing orders and liaising...
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