We are seeking a talented and passionate Sous Chef to join our kitchen leadership team. As the Sous Chef, you will play a vital role in managing daily kitchen operations, ensuring foodquality and consistency, supervising kitchen staff...
all Food & Beverage areas, while upholding the highest quality standards, guest satisfaction, and the achievement of company goals.
WORK LOCATION
The position is open for our Ethra Reserve property, located in Puglia, Castellaneta Marina (TA).
Ethra...
We are seeking a talented and passionate Sous Chef to join our kitchen leadership team. As the Sous Chef, you will play a vital role in managing daily kitchen operations, ensuring foodquality and consistency, supervising kitchen staff...
Digital Editorial Manager (Bari, Italy - Remote Role Possible)
Discover. Savor. Connect. Welcome to the chef's table.
Cozymeal is the leading global marketplace featuring the best culinary experiences and products, including top-rated cooking...
We are seeking a talented and passionate Sous Chef to join our kitchen leadership team. As the Sous Chef, you will play a vital role in managing daily kitchen operations, ensuring foodquality and consistency, supervising kitchen staff...
Administration, or related major, 2 years experience in the food and beverage, culinary, or related professional area. CORE WORK ACTIVITIES Managing Day-to-Day Operations • Supervises and manages employees. Manages all day-to-day operations. Understands employee...
We are seeking a talented and passionate Sous Chef to join our kitchen leadership team. As the Sous Chef, you will play a vital role in managing daily kitchen operations, ensuring foodquality and consistency, supervising kitchen staff...
Administration, or related major, 2 years experience in the food and beverage, culinary, or related professional area. CORE WORK ACTIVITIES Managing Day-to-Day Operations • Supervises and manages employees. Manages all day-to-day operations. Understands employee...
Administration, or related major, 2 years experience in the food and beverage, culinary, or related professional area. CORE WORK ACTIVITIES Managing Day-to-Day Operations • Supervises and manages employees. Manages all day-to-day operations. Understands employee...