produzione e qualità; - interfaccia tra direzione commerciale e produttiva.
Requisiti
• esperienza pregressa di almeno 10 anni nel ruolo di QualityManager di cui almeno 5 nel settore food;
• conoscenza sistemi gestione qualità HACCP;
• conoscenza...
relationships always come first.About the RoleWe are looking for an experienced Project Manager with a strong background in Software Engineering to join an American company operating in the food distribution industry. The ideal candidate will manage software...
Overview
As a Food Planner, you’ll play a key role in ensuring production planning is aligned with commercial needs and runs efficiently. You’ll develop medium- and long-term production plans based on demand forecasts, allocate volumes across...
the service provided in the dining room, including recruitment, hiring, onboarding, and building a high-performing team aligned with RH's vision
• Drive operational excellence by implementing and upholding quality and safety standards across...
relationships always come first.
About the Role
We are looking for an experienced Project Manager with a strong background in Software Engineering to join an American company operating in the food distribution industry.
The ideal candidate will manage...
a seamless and elevated guest experience
• Own and optimize operational excellence by upholding quality and safety standards, ensuring compliance with regulations, and proactively addressing opportunities for improvement
• Serve as a brand ambassador...
Position Summary:
The Assistant Pastry Chef supports the Executive Chef Pastry and Bakery in supervising and managing the pastry team, ensuring adherence to company policies and maintaining quality standards. They are responsible for maintaining...
Reservations, the Revenue Manager, and the F&, B Operations Manager. Have a complete knowledge of costing and pricing of all areas. Develop and maintain sales to achieve maximum profits from rooms, weddings, conference &, banqueting, and food &...
Position Summary:
The Assistant Pastry Chef supports the Executive Chef Pastry and Bakery in supervising and managing the pastry team, ensuring adherence to company policies and maintaining quality standards. They are responsible for maintaining...
bars and events. My responsibilities include: * Support the F&, B Director in managing and coordinating all Food &, Beverage outlets, ensuring consistent service excellence and smooth daily operations. * Oversee the performance of all F&, B...
retention. Experience in managing ticketing systems and SQL. Excellent analytical skills. Strong organizational skills and attention to detail, with the ability to manage multiple priorities simultaneously while ensuring high service quality.
Excellent...
produce, ensuring that all food merchandise is in accordance with order sheets, receiving records and purchasing specifications. * Lead a team of engaged and experienced hosts to provide the Six Senses exceptional standards of service.
* Responsible for...
Centricity, Team Work, and Innovation, with a focus on own People.
We offer a dynamic, young and growing environment with the following benefits: Hourly flexibility; Multilingual platform; Smart working (hybrid mode); Food vouchers; Training...