RESPONSABILITIES:
1. Lead the leaders in the Store Operational Block to achieve a customer successful mechanical sales system.
2. Secure long term capacity in the store, re. goods, Food, non sales areas also through governance of the quality of the stock.
3. To...
knowledge of the menu, including ingredients and preparation methods, to effectively assist guests with their selections
• Ensure food and service quality standards are met consistently, conducting regular inspections and staff training.
Settore: Hotel...
execution of the Banquet Event Orders for accuracy and quality, Be responsible for maximum profits in sales of food, beverage and space. Develop sales promotion ideas in conjunction with the Director of Sales &, EAM Commercial.
Assist in maintaining...
As a Guest Service &, Concierge Manager, I fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them, plus our values of local sensitivity and global sensibility, crafted experiences...