or equivalent experience is required.* One to two years previous experience in a line, supervisory or Assistant Manager position in Food & Beverage.* Requires a working knowledge of division operations as well as Four Seasons cultural and core...
What's the job? As Food and Beverage Supervisor you will be responsible for supervising the team, ensuring the service is on point and solving any issue reported by the team. Reports to the Food and BeverageManager.
Your day-to-day * Support the...
bars and events. My responsibilities include: * Support the F&, B Director in managing and coordinating all Food &, Beverage outlets, ensuring consistent service excellence and smooth daily operations. * Oversee the performance of all F&, B...
Key Responsibilities
• Oversee daily kitchen and floor operations to ensure smooth, efficient service
• Lead, train, and motivate kitchen and floor staff to maintain high standards
• Support with food preparation and beverage service when required...
Reservations, the Revenue Manager, and the F&, B Operations Manager. Have a complete knowledge of costing and pricing of all areas. Develop and maintain sales to achieve maximum profits from rooms, weddings, conference &, banqueting, and food &...