apartmentRenard International Hospitality Search ConsultantsplaceTorinoevent_available
Italian ExecutiveChef as Luxury Boutique HotelExecChef - Mongolia USD 75-80,000 net plus family expat status
Our client , An international 5 star luxury boutique hotel has an immediate vacancy for an ITALIAN EXECUTIVECHEF to handle the food...
apartmentRenard International Hospitality Search ConsultantsplaceTorinoevent_available
Italian ExecutiveChef as Luxury Boutique HotelExecChef - Mongolia USD 75-80,000 net plus family expat status
Our client , An international 5 star luxury boutique hotel has an immediate vacancy for an ITALIAN EXECUTIVECHEF to handle the food...
Service, by Travel + Leisure that recognizes excellence in every component of the life of the hotel.
Sous Chef reports directly to the ExecutiveChef.
The goal of the Sous Chef is to manage a specific department and work with the ExecutiveChef to create...
apartmentGrand Hotel et de Milan - Member of The Leading Hotels of the WorldplaceTorinoevent_available
con menzione nella Guida Michelin.
La figura sarà responsabile di offrire un'esperienza culinaria eccezionale a tutti i nostri ospiti, in supporto al team della cucina.
Mansioni
• Supporto all'ExecutiveChef nel garantire un servizio impeccabile e tempestivo...
Service, by Travel + Leisure that recognizes excellence in every component of the life of the hotel.
The Chef de Partie will be responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...
We are seeking a Chef de Partie Tournant to join our kitchen brigade in a Luxury 5-Star Hotel .
This is a highly operational and versatile role, ideal for a strong culinary professional able to support and replace station chefs across all kitchen...
Andrea Barezzani, ExecutiveChef de Cuisine, e Onofrio Varano, Restaurant Manager dell'Hotel Villa & Palazzo Aminta, 5 stelle Lusso sul Lago Maggiore, con apertura da marzo a novembre 2026 e clientela principalmente internazionale, associato...
Service, by Travel + Leisure that recognizes excellence in every component of the life of the hotel.
The Chef de Partie will be responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...
and establishes controls.
• Reviews timesheets and forwards them to the ExecutiveChef for approval.
• May prepare a variety of reports and letters utilizing personal computer system and equipment.
• Ensures that items are requisitioned in correct quantities...
We are looking for a Junior Sous Chef to join our culinary team in a Luxury 5-Star Hotel, supporting the Sous Chef and ExecutiveChef in daily kitchen operations and contributing to the consistent delivery of exceptional quality, hygiene...
Hosco
Chef di cucina per il nostro Ristorante Elvezia Lago Maggiore Isola Bella Stresa, Un tipo di cucina classica italiana rivisitata, lavora sia di clientela di passaggio a pranzo sia con Eventi e cene congressuali
Settore: Hotel/Turismo
Ruolo...
assicurando efficienza e spirito collaborativo.
• Controllare costi, food cost e approvvigionamenti, assicurandosi dell'utilizzo di ingredienti di alta qualità.
• Collaborare con l'ExecutiveChef e con gli altri reparti F&B per creare esperienze gastronomiche...
and motivating the restaurant team to deliver exceptional hospitality
• Ensuring adherence to quality and service standards consistent with the hotel’s positioning
• Collaborating with the ExecutiveChef and F&B Manager to enhance menu offerings and service...
con il team di cucina per garantire un servizio impeccabile e puntuale. - Assicurarsi che tutte le procedure di sicurezza alimentare e igiene siano rispettate. - Lavorare a stretto contatto con il Sous Chef e l'ExecutiveChef per la gestione del team...