ideal candidate will oversee team coordination, service excellence, and beverage quality, ensuring a refined guest experience aligned with Mangia’s hospitality standards.
Responsibilities:
• Managing and coordinating the bar team, overseeing activities...
Mangia’s Sardinia Resort
Responsibilities:
• Coordinate daily restaurant operations, both front and back of house
• Deliver high-quality service and maximize guest satisfaction
• Promote the sale of premium wines and/or cocktails
• Respond effectively...