Conduct regular training sessions to enhance team performance and service delivery
• Initiate improvement projects to elevate quality and efficiency
• Manage costcontrol activities including budgeting, forecasting, and expense tracking
• Submit reports...
monitoring proceduresSkills in team management and inventory controlCustomer service orientationFood costcontrol expertiseKnowledge of English and FrenchWhat we offer:Type of contract: permanent, annual.Accommodation availableMeals providedCareer growth...
ideal candidate has proven experience leading kitchen operations, ensuring quality, creativity, and efficient service delivery. This role will be responsible for coordinating the kitchen brigade, managing the menu, and overseeing costcontrol...
financial success through effective budget execution and costcontrol strategies.
• Team Development: Mentor, inspire, and lead a diverse team to achieve individual and collective success.
Requirements:
• Minimum of 2 consecutive years as a Hotel General...
and national food regulations
• Experience with HACCP self-monitoring procedures
• Skills in team management and inventory control
• Customer service orientation
• Food costcontrol expertise
• Knowledge of English and French
What we offer:
• Type of contract...
di infrastrutture (Realizzazione collegamento ferroviario).
PRINCIPALI AREE DI RESPONSABILITA':
• Sviluppa la programmazione lavori integrata di tutti i processi sulle commesse assegnate;
• Supporta gli addetti al costControl, anche tramite la definizione...
standards, policies, and standard operating procedures. Working knowledge is generally learned on-the-job.* Knowledge of food & beverage service, costcontrol, labor control, maintenance, merchandising, and accounting.* Requires ability to operate computer...
business goals while maintaining Six Senses quality standards. * Maintain costcontrol on labor, supplies, and operating expenses through careful planning and efficient scheduling. * Guarantee compliance with health, safety, and hygiene standards, ensuring...
Planning & Execution: Design and manage events from concept to completion, aligned with brand standards and guest expectations.
• Budget Management: Prepare and monitor event budgets, ensuring cost efficiency and financial control.
• Vendor Coordination...
and support the lodge team (reception, restaurant, housekeeping)Manage guest relations and handle requests with professionalismMonitor occupancy, budgeting, and costcontrol in coordination with the Head OfficeOversee suppliers, maintenance...