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The Head of Beverage oversees all beverages, wines, spirits, cocktails and the service of, across all Lifestyle Group outlets, ensuring consistency, creativity and profitability. This role is responsible for recipe development, supplier...
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hosco_abroad-Agrigento
place for the assigned food and beverage outlet
• Ensuring that the assigned station is clean, well-maintained and appropriately stocked
• Anticipating the needs of guests, and responding in a proactive manner
• Complying with food safety &, hygiene...
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hosco_abroad-Agrigento
efficient management and performance of the assigned food and beverage outlet. The role ensures exceptional guest experiences, consistent service standards, effective team leadership, and optimal operational and financial performance in line with the hotel’s...
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hosco_abroad-Agrigento
and makes recommendations with confidence and passion.
• As a Senior Sommelier, you will delight our guests by helping them choose the best wine to complete meal experiences.
• Develop and mentor Sommeliers and front-of-house colleagues.
• Drive beverage...
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hosco_abroad-Agrigento
Sommeliers and front
-of-house colleagues.
• Drive beverage revenue through strategic recommendations and upselling.
• You will be responsible for creating and updating the wine list in coordination with the F&, B Manager, as well as ensuring all beverages...
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hosco_abroad-Agrigento
personalised service throughout their dining experience. - Present menus and provide clear explanations of dishes, ingredients, and preparation methods when required. - Take accurate food and beverage orders using the restaurant’s ordering system.
- Ensure...
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hosco_abroad-Agrigento
and beverage service.
• Provide expert wine recommendations and pairings aligned with the restaurant’s tasting menus.
• Deliver professional tableside wine service including presentation, decanting, and proper serving techniques.
• Educate guests on wine...
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hosco_abroad-Agrigento
resorts is a plus.
• Experience working in remote island locations is a plus.
Technical skills:
• Very good telephone etiquettes.
• Write down all information’s clearly.
• Profound knowledge of customer service and of all beverage products and services...
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hosco_abroad-Agrigento
Understanding of wine and beverage pairing principles
• Experience in menu development and food costing
• Staff training, induction, and appraisal experience
• Culinary certifications or formal training from recognised institutions
• Experience in luxury...
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hosco_abroad-Agrigento
areas, utensils, and equipment .
Assist in daily shift cleaning.
• Follow all safety and sanitation policies when handling food and beverage (must hold valid food handlers permit.)
• Communicate on a daily basis with Executive Chef
• Other duties as...
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hosco_abroad-Agrigento
skills with the ability to collaborate across departments
• Experience with tropical or Seychellois ingredients and local sourcing
• Knowledge of wine and beverage pairing with Mediterranean dishes
• Experience in staff induction and culinary training...
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