business, starting from production 100% Made in Italy and reaching the final consumer. Inclusive, dynamic and stimulating company, Twinset has ambitious goals where resources are a great priority with Development & Growth and Training opportunities...
all health, safety, and hygiene regulations.
• Oversee staff training and development, ensuring the team is expertly versed in Dior products, protocols, and the latest industry trends.
• Manage vendor relationships and inventory of all Dior products...
development plans and access to strong mentors and industry leaders
• Ongoing Training & Development to grow your career within Zimmermann
• Seasonal uniform provided to all team members
• Generous Employee Discount and Bonus Structure
• Employee Referral...
hours.
• A unique opportunity to gain experience in a world-class luxury environment.
• Dior inhouse special trainings
• Participation in others hotel's training and development programs.
We strive to create an environment where our employees can...
apartmentKPMG ItalyplaceCastiglione di Sicilia, 15 km da Taorminalanguageappcast.ioevent_available
and teamwork
• Hybrid work arrangements to promote a healthy work-life balance
• Advanced training and development programs to stay current
• International mindset and innovative projects
• Initiatives focused on mental and physical well-being
Together for...
and development opportunities.
• Team social events.
• Meals provided at our staff canteen during working hours.
• A unique opportunity to gain experience in a world-class luxury environment.
• Participation in the hotel's training and development programs...
trainings
• Participation in others hotel's training and development programs.
We strive to create an environment where our employees can thrive both personally and professionally. With a commitment to your ongoing development, you'll have the opportunity...
exceptional experience for all our guests.
He/She reports to Executive Chef.
Main duties:
• Assisting the Pastry Chef in managing the pastry brigade and in creating and preparing menus;
• Coordinating food production and controlling food quality...