Hosco
What will be your mission?
As Sous Chef, you will be committed to providing our guests with exceptional service, quality, and value. You will assist with training, assigning duties and supervision of the kitchen staff during the preparation...
apartmentEtjca Group S.p.A.placePositanolanguageetjca.itevent_available
per-candidati (Reg. UE 679/2016 c.d. GDPR) pubblicata sul sito www.etjca.it.
Il servizio è gratuito.
Settore: Hotel/Turismo
Ruolo: Ristorazione/Hotellerie
Percentuale di occupazione: Full-time
Disponibilità lavorativa: Lavoro su turni
Gestisce altre...
both guests and coworkers is a must. Reports to Restaurant Manager.
Main duties & responsibilities:
Organize and supervise all banqueting operations as planned by the Events Office and / or F&B Manager;
Manage and develop staff in everyday operations...
Hosco
What will be your mission?
As Cleaning Staff, you will be reponsible for providing efficient and professional cleanliness of the hotel.
What will you do?
• Ensure a high standard of cleanliness.
• Complete cleaning on time and within...
What will be your mission? As Sous Chef, you will be committed to providing our guests with exceptional service, quality, and value. You will assist with training, assigning duties and supervision of the kitchen staff during the preparation, cooking...
guests upon arrival and departure, offering personalized service that reflects the excellence of the hotel.
• Assist guests with luggage transport upon arrival and departure, coordinating with the bell staff to ensure prompt and efficient service...
and handle guest complaints, providing an excellent and personalized guest experience in line with our service standards
• Cooperate with the Restaurant Manager for staff development; manage staff in everyday operations according to our standard...
standards and procedures in order to guarantee a quality service and excellence, exceeding customer expectations.
What will you do?
• Recipe development, staff management, quality control and innovation in the creation of new pastry products.
• Must be...
Hosco What will be your mission?
As Sous Chef , you will be committed to providing our guests with exceptional service, quality, and value. You will assist with training, assigning duties and supervision of the kitchen staff during the preparation...
Review daily specials and changes on the menu with the correspondent F&B team.
• Handle restaurant reservations.
• Effectively communicate with the Kitchen Staff to make sure orders are accurate and delivered promptly.
• Carry out the setting up...
and changes on the menu with the correspondent F&, B team. Handle restaurant reservations. Effectively communicate with the Kitchen Staff to make sure orders are accurate and delivered promptly. Carry out the setting up and cleaning of the tables of the...
and communication with the kitchen and other staff members
Benefits
What We Offer:
At Hotel Caruso we pride ourselves on fostering a culture built on kindness, active listening, and genuine connections with our colleagues and guests. We offer a comprehensive...
guests upon arrival and departure, offering personalized service that reflects the excellence of the hotel. ? Assist guests with luggage transport upon arrival and departure, coordinating with the bell staff to ensure prompt and efficient service.
? Open...
arrival and departure, offering personalized service that reflects the excellence of the hotel. • Assist guests with luggage transport upon arrival and departure, coordinating with the bell staff to ensure prompt and efficient service.
• Open the hotel...
standards and procedures in order to guarantee a quality service and excellence, exceeding customer expectations. What will you do?
Recipe development, staff management, quality control and innovation in the creation of new pastry products. Must be aware...