Ferroviaria SpA beeing theWarranty work package owner in charge of QCD (quality, cost and delivery) KPI.
Position in the Organization
The position will be part of Services Signalling Business Unit Organization - Maintenance & Operations Team.
Network...
Coordinate preventive and corrective maintenance activities to ensure operational continuity and high service standards.
• Guide on-site teams in the day-to-day operational management of the malls.
• Ensure operational readiness and proper facility support...
positions
• Food & Beverage positions (across service, bar, and kitchen)
• Operational leadership and support roles across the hotel
• Maintenance staff
Whether you’re just starting your career or bringing years of experience, we’re interested in people...
vision.
Job location: Italy
Responsibilities:
• Oversee day-to-day operational management of the properties, ensuring service standards are maintained.
• Coordinate and manage service providers including: cleaning companies, maintenance technicians...
The Head Housekeeping Supervisor is responsible of leading our team of Housekeeping Supervisors as well as Housekeeping attendants and ensure we provide excellent customer service. Responsibilities: - Approach encounters with guests and employees...
Location: Avenza Carrara
Department: Operations
Reporting to: Technical Service Manager / Energy Manager
Role Overview
We are seeking a highly motivated and results-driven Energy Champion to support and drive energy efficiency initiatives within...
an exceptional standard at all times, including housekeeping, light cooking, light maintenance, driving and hosting. Strong initiative, reliability and independence are essential. Tech savvy, be capable of checking that ac units are working, tvs etc...
service and sales excellence.
You will be responsible for ensuring that the store consistently has an appearance that encourages sales through maintenance of order, cleanliness and completeness of the range.
You will be expected to ensure courtesy...
staff in all aspects of food preparation and service
• Ensure consistent food quality, presentation, and adherence to culinary standards
• Collaborate on menu execution with a focus on wine pairings and seasonal products
• Monitor food products, storage...