and procedures.
• Collect soiled dishes from the tables and service stations and to dispatch to dish washing area.
• Assists Chef de Rang in their tasks.
• Maintain cleanliness in the Outlet, service station and back area.
• Set up display/buffet counter with...
Assistant Outlet Manager and the Outlet Manager to ensure and maintain quality standard of service.
• To be aware of the food being served and have correct knowledge of the products.
• Check safety, cleanliness and tidiness of the Outlet area.
• Look after...
is under the general guidance and supervision of the Executive Sous Chef and with the limits of established Constance Hotel’s policies and procedures, supervise, oversee and direct all aspects of the Kitchen Outlet operation. Duties...
quando necessario, gli altri outlet Food &, Beverage e le relative esigenze operative. - Garantire il rispetto degli standard di salute, sicurezza, igiene e sanificazione, in conformit con le procedure aziendali e la normativa vigente.
- Rappresentare...
storeroom as assigned.
• You have to know your cocktail menu by heart as well as the beverage list.
• Answer to guests queries and to refer any complain / suggestion to Outlet Manager or his Assistants.
• Take Guests order and process same on Touche...
the kitchen operation as assigned. Supervise the functioning of all outlet employees, facilities and costs to ensure maximum Food and Beverage department profit is achieved. Establish the roster for the staff. Control and analyze, on an on-going basis...
Located on the unspoilt south-eastern coast of Mauritius, Constance Le Chaland offers a unique workplace in a preserved natural environment. The hotel features contemporary architecture, light-filled spaces and amazing ocean views that naturally...
Located on the unspoilt south-eastern coast of Mauritius, Constance Le Chaland offers a unique workplace in a preserved natural environment. The hotel features contemporary architecture, light-filled spaces and amazing ocean views that naturally...
Energetic, welcoming, and vibrant — C Mauritius is where lifestyle meets hospitality. Our team thrives on spontaneity, creativity, and human connection. If you’re enthusiastic, open-minded, and ready to engage, this is the place to be....
PRINCIPALI RESPONSABILITÀ - - Preparare e servire espresso, cappuccino, caffè, tè, cioccolata calda e altre bevande calde e fredde nel rispetto degli standard qualitativi e di presentazione J.K. Place. - Garantire l’efficiente organizzazione e la...