Restaurant
• Access to corporate benefits, employee discounts, and dedicated employee initiatives
• Well-being programs to support mental and physical health
• Development opportunities designed to enhance skills, potential, and professional growth...
utensils, pots, pans, and crockery.
• Keep kitchen floors and surfaces clean, dry, and free from hazards.
• Assist with basic food preparation as directed by chefs (e.g., peeling or chopping).
• Dispose of waste and recycling according to health and safety...
fostering a culture of excellence and continuous improvement - Plan and develop menus in collaboration with culinary teams, considering seasonal availability and guest preferences - Ensure strict adherence to health, safety, and food hygiene regulations...
and organization of your section, adhering to all health and safety regulations. - Collaborate closely with other kitchen sections and front-of-house staff to ensure efficient service and communication. - Monitor food costs, control portions, and minimize waste to...
Follow food safety, hygiene, and health &, safety procedures at all times.
• Use cleaning chemicals and equipment safely and correctly.
• Report any hygiene, maintenance, pest-control, or safety concerns to the supervisor.
• Dispose of waste correctly...
and serving coffee, tea, lattes, shakes, smoothies, &, drinks
• Cleaning and sanitizing all areas at all times
• Placing requests for orders with the Supervisor
• Updating signage and displays to attract customers
• Adhere to all food health &, safety...
Assist with stock control, inventory checks, wastage control, and requisitions
• Encourage upselling of food, beverages, desserts, and specials
• Ensure compliance with HACCP, food safety, allergen, health and safety regulations
• Maintain accurate...
from time to time.
Skills and experience:
• Food and Beverage background, with a minimum of 2 years' experience would be considered an asset.
• Ability to work on own initiative as well as in a team environment.
• Knowledge of health and safety...
meat and fishAssisting with the management of health and safetyAssisting with the management of food hygiene practicesManaging and training any Commis ChefsMonitoring portion and waste controlOverseeing the maintenance of kitchen and food safety...