all necessary foodsafety, hygiene, and operational compliance checks prior to opening. Operational Responsibilities - Lead and inspire the kitchen team to consistently deliver exceptional dishes that exceed guest expectations and reflect the restaurant’s...
instructions
• Maintain a clean and organised workstation, adhering to foodsafety and hygiene standards
• Support senior chefs in mise en place activities and daily kitchen operations
• Collaborate with the kitchen team to ensure timely and high-quality food...
place for the assigned food and beverage outlet
• Ensuring that the assigned station is clean, well-maintained and appropriately stocked
• Anticipating the needs of guests, and responding in a proactive manner
• Complying with foodsafety &, hygiene...
dish meets our exacting standards.
• Prepare and present high-quality plates consistently.
• Uphold foodsafety, hygiene, and presentation standards at all times.
• Minimize waste through effective portion control and smart kitchen practices.
• Support...
understanding of health and safety regulations, including local requirements in Seychelles - Relevant certifications in foodsafety and hygiene management (e.g., HACCP) - Excellent leadership and team management skills, with the ability to train and motivate...
areas, utensils, and equipment .
Assist in daily shift cleaning.
• Follow all safety and sanitation policies when handling food and beverage (must hold valid food handlers permit.)
• Communicate on a daily basis with Executive Chef
• Other duties as...
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