A leading company in the food industry, specializing in the production and distribution of fresh, minimally processed products, is seeking an experienced and strategic Plant Manager to drive operational excellence and lead its continued growth...
and service expectations are consistently met. You will be responsible for organizing the kitchen team, coordinating food production, and maintaining high-quality presentation while supporting the overall culinary vision of the resort.
Responsibillities...
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards...
Administration, or related major, 2 years experience in the food and beverage, culinary, or related professional area. CORE WORK ACTIVITIES Managing Day-to-Day Operations • Supervises and manages employees. Manages all day-to-day operations. Understands employee...