garden overlooking a tranquil canal. The hotel has three beautiful entrances: one leading to the restaurant, another to the reception, a third to the Experimental Cocktail Club, the Group's new signature bar after Paris and London. For its design, the...
Manager
DEPARTMENT: Food & Beverage
REPORTS TO: Food & Beverage Head of Department / Assistant Food & Beverage Head of Department
NATIONALITY: Eligible for a working permit in Italy
EDUCATION: BA/BSc in Hospitality Management or related field...
of the outlet in
regards to the concept.
• Set an example in terms of service and products knowledge.
• Prepare the bar menu design in cooperation with the bartending team and Chef
Sommelier / Sommelier.
• Organise tastings of new menus.
• Have an...
Manager
DEPARTMENT: Food & Beverage
REPORTS TO: Food & Beverage Head of Department / Assistant Food & Beverage Head of Department
NATIONALITY: Eligible for a working permit in Italy
EDUCATION: BA/BSc in Hospitality Management or related field...
Hosco talent Search on behalf of a 5* Luxury property-Venezia
Actively participate in menu design in cooperation with the outlet Head Chef and Chef Sommelier / Sommelier.
Organise tastings of daily dishes and new menus.
Know the restaurant scene and gastronomic character of the destination and be recognized in the...