experience is preferred, especially in food production, bakery, catering, hospitality, supermarket, or industrial environments. - Good understanding of hygiene and cleanliness standards. - Ability to work in a production environment with strong attention to...
policies, brand and quality standards and operating procedures. - Maintain all areas of your outlet in a safe, hygienic and presentable state at all times. - Be customer oriented, ability to cater to customers’ needs promptly and effectively and ensuring...